The cost of the US sugar program revisited

被引:18
作者
Beghin, JC
El Osta, B
Cherlow, JR
Mohanty, S
机构
[1] Iowa State Univ, Dept Econ, Ames, IA 50011 USA
[2] US Gen Accounting Off, Ctr Econ Appl Res & Methods, Washington, DC 20548 USA
[3] Texas Tech Univ, Dept Agr & Appl Econ, Lubbock, TX 79409 USA
关键词
D O I
10.1093/cep/21.1.106
中图分类号
F [经济];
学科分类号
02 ;
摘要
The article analyzes the welfare cost of the US. sugar program using a multimarket model of US. sweetener markets. The latter includes raw crops, sugar extraction and refining, and sweetener users (food-processing industries and final consumers). The authors address the industrial organization of food industries using sweeteners and treat the United States as a large importer With the removal of the program, this article estimates (all figures in 1999 dollars) that in 1998 cane growers, sugar beet growers, and processors would have lost $307, $650, and.$89 million, respectively; sweetener users would have gained $1.9 billion. World prices would have increased by 13.2%. The deadweight loss of the program is estimated at $532 million.
引用
收藏
页码:106 / 116
页数:11
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