Well-Defined Galactose-Containing Multi-Functional Copolymers and Glyconanoparticles for Biomolecular Recognition Processes

被引:81
作者
Deng, Zhicheng [1 ,2 ]
Li, Suqi [1 ]
Jiang, Xiaoze [1 ,2 ]
Narain, Ravin [1 ,2 ]
机构
[1] Univ Alberta, Dept Chem & Mat Engn, Edmonton, AB T6G 2G6, Canada
[2] Laurentian Univ, Dept Chem & Biochem, Biomol Sci Program, Sudbury, ON P3E 2C6, Canada
基金
加拿大自然科学与工程研究理事会;
关键词
FRAGMENTATION CHAIN TRANSFER; LIVING RADICAL POLYMERIZATION; SUGAR METHACRYLATE POLYMERS; AQUEOUS-SOLUTION PROPERTIES; GOLD NANOPARTICLES; RAFT POLYMERIZATION; BLOCK-COPOLYMERS; CHEMOENZYMATIC SYNTHESIS; SYNTHETIC GLYCOPOLYMERS; GLYCOCONJUGATE POLYMERS;
D O I
10.1021/ma9010457
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 [高分子化学与物理];
摘要
We report here the syntheses of galactose-containing polymers via reversible addition-fragmentation chain transfer process. Diblock copolymers with one galactose-containing chain segment and one primary amine-containing or linear glucose-containing chain segment were prepared via chain extension technique. Primary amine pendant groups of the copolymer were further modified with biotinyl-N-hydroxysuccinimide ester. Subsequently, multifunctional glyconanoparticles were prepared and used in the study of biomolecular recognition processes. The biomolecular recognition of the biotin and galactose moiety on the surface of the glyconanoparticles toward avidin and Ricinus communis agglutinin lectin respectively was confirmed using UV-visible spectroscopy and diffractive optics techniques. It was found that both carbohydrate-carbohydrate and carbohydrate-protein interactions increased with increasing divalent salt (Ca2+ and Mn2+) concentration.
引用
收藏
页码:6393 / 6405
页数:13
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