Role of immunonutrition in reducing complications following organ transplantation

被引：4

作者：

Alexander, JW ^{[1
]}

机构：

[1] Univ Cincinnati, Coll Med, Dept Surg, Cincinnati, OH 45267 USA

来源：

TRANSPLANTATION PROCEEDINGS | 2000年 / 32卷 / 03期

关键词：

D O I：

10.1016/S0041-1345(00)00895-2

中图分类号：

R392 [医学免疫学]; Q939.91 [免疫学];

学科分类号：

100102 ;

摘要：

引用

页码：574 / 575

页数：2

共 4 条

[1] Dietary ω-3 and ω-9 fatty acids uniquely enhance allograft survival in cyclosporine-treated and donor-specific transfusion-treated rats [J].

Alexander, JW ;

Valente, JF ;

Greenberg, NA ;

Custer, DA ;

Ogle, CK ;

Gibson, SW ;

Babcock, GF .

TRANSPLANTATION, 1998, 65 (10) :1304-1309

[2] Dietary amino acids as new and novel agents to enhance allograft survival [J].

Alexander, JW ;

Valente, JF ;

Greenberg, NA ;

Custer, DA ;

Ogle, CK ;

Gibson, S ;

Babcock, G .

NUTRITION, 1999, 15 (02) :130-134

[3] Arginine, fish oil, and donor-specific transfusions independently improve cardiac allograft survival in rats given subtherapeutic doses of cyclosporin [J].

Alexander, JW ;

Levy, A ;

Custer, D ;

Valente, JF ;

Babcock, G ;

Ogle, CK ;

Schroeder, TJ .

JOURNAL OF PARENTERAL AND ENTERAL NUTRITION, 1998, 22 (03) :152-155

[4] NUTRITIONAL IMMUNOMODULATION ENHANCES CARDIAC ALLOGRAFT SURVIVAL IN RATS TREATED WITH DONOR-SPECIFIC TRANSFUSION AND CYCLOSPORINE [J].

LEVY, AE ;

ALEXANDER, JW .

TRANSPLANTATION, 1995, 60 (08) :812-815

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