S-substituted cysteine derivatives and thiosulfinate formation in Petiveria alliacea -: part II

被引:43
作者
Kubec, R [1 ]
Kim, S [1 ]
Musah, RA [1 ]
机构
[1] SUNY Albany, Dept Chem, Albany, NY 12222 USA
关键词
Petiveria alliacea; Phytolaccaceae; S-(2-hydroxyethyl)cysteine; S-(2-hydroxyethyl)cysteine sulfoxide; 6-hydroxyethiin; petiveriin; petivericin; thiosulfinate;
D O I
10.1016/S0031-9422(02)00328-X
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 [生物化学与分子生物学]; 081704 [应用化学];
摘要
Three cysteine derivatives, (R)-S-(2-hydroxyethyl)cysteine, together with (RSRC)- and (SSRC)-S-(2-hydroxyethyl)cysteine sulfoxides, have been isolated from the roots of Petiveria alliacea. Furthermore, three additional amino acids, S-methyl-, S-ethyl-, and S-propyleysteine derivatives, were detected. They were present only in trace amounts ( < 3 mug g(-1) fr. wt), precluding determination of their absolute configurations and oxidation states. In addition, four thiosulfinates, S-(2-hydroxyethyl) (2-hydroxyethane)-, S-(2-hydroxyethyl) phenylmethane-, S-benzyl (2-hydroxyethane)- and S-benzyl phenylmethanethiosulfinates, have been found in a homogenate of the roots. The formation pathways of various benzyl/phenyl-containing compounds previously found in the plant were also discussed. (C) 2002 Elsevier Science Ltd. All rights reserved.
引用
收藏
页码:675 / 680
页数:6
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