Mapping the mechanism-based modification sites in L-aspartase from Escherichia coli

被引:6
作者
Giorgianni, F [1 ]
Beranova, S [1 ]
Wesdemiotis, C [1 ]
Viola, RE [1 ]
机构
[1] UNIV AKRON, DEPT CHEM, AKRON, OH 44325 USA
关键词
D O I
10.1006/abbi.1997.9983
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Inactivation of the enzyme L-aspartase from Escherichia coli by the substrate analog aspartate beta-semialdehyde has previously been shown to occur by the mechanism-based conversion to the corresponding product aldehyde, followed by covalent modification of cysteine-273 (F. Giorgianni ct al. (1995) Biochemistry 34, 3529), Inactivation by the product analog, fumaric acid aldehyde (FAA), has now been examined directly by adding a reduction step to the modification protocol in order to stabilize the resulting enzyme-FAA derivative(s). HPLC and mass spectrometric analyses of proteolytic digests of inactivated L-aspartase have confirmed the modification at cysteine-273, and have also identified an additional modified peptide. The inactivation at this additional site involves a crosslink between cysteine-140 and an adjacent lysine. Site-directed mutagenesis studies have shown that cysteine-140 is a very reactive and accessible nucleophile that is not, however, directly involved in enzyme activity. The adjacent lysine-139 that is modified does appear to play a role in substrate binding. A double mutant in which both of the reactive cysteines have been replaced is almost completely insensitive to modification by these substrate and product analogs. (C) 1997 Academic Press.
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页码:329 / 336
页数:8
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