Ionic and osmotic effects on nitrate reductase activity in tomato seedlings

被引:50
作者
Flores, P
Botella, MA
Martínez, V
Cerdá, A
机构
[1] CSIC, Ctr Edafol & Biol Aplicada Segura, Dept Nutr & Fisiol Vegetal, Murcia, Spain
[2] Univ Miguel Hernandez, Escuela Politecn Super Orihuela, Div Biol Vegetal, Alicante 03312, Spain
关键词
Lycopersicon esculentum; Solanaceae; chloride; nitrate reductase; PEG; stress; sulphate; tomato;
D O I
10.1016/S0176-1617(00)80172-8
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
To discriminate between ionic and osmotic effects on nitrate reductase activity, isoconic solutions of Cl-, SO42- and PEG were used in intact tomato seedlings. PEG was found to be more detrimental to seedling growth than isotonic Cl- or SO42- treatments. Net NO3- uptake was inhibited more by Cl- salts than by SO42- salts, and drastically decreased with PEG. In viva NRA in leaves was unaffected by the SO42- and PEG treatments, whereas it was reduced by Cl-. The leaf osmotic potential was similar under the 3 types or stresses (Cl-, SO42- and PEG), which indicates that an osmotic effect on NRA can be disregarded. Under our experimental conditions, the primary cause of a decrease of NRA in the leaves was a specific effect associated with the presence of Cl- salts in the external medium. This effect of Cl- seems to be due to a reduction in NO3- uptake and consequently a lower NO3- concentration in the leaves, although a direct effect of Cl- on the activity of the enzyme cannot be discarded.
引用
收藏
页码:552 / 557
页数:6
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