Local gas holdup and mass transfer in a bubble column using an ultrasonic technique and a neural network

被引:13
作者
Supardan, MD
Masuda, Y
Maezawa, A
Uchida, S
机构
[1] Shizuoka Univ, Dept Mat Sci & Chem Engn, Hamamatsu, Shizuoka 4328561, Japan
[2] Shizuoka Univ, Grad Sch Sci & Engn, Hamamatsu, Shizuoka 4328561, Japan
关键词
bubble column; gas holdup; neural network; ultrasonic technique; mass transfer coefficient;
D O I
10.1252/jcej.37.927
中图分类号
TQ [化学工业];
学科分类号
0817 ;
摘要
The gas holdup and the volumetric mass transfer coefficient are very important parameters for mass transfer operation in bubble columns. These parameters have been major subjects for many researches for a long time. In this study, a novel technique of ultrasonics and neural network has been proposed to determine the local gas holdup and the volumetric mass transfer coefficient in a two-dimensional bubble column simultaneously. The measurement parameters of the energy attenuation and the time shift difference of ultrasound are used to obtain the local gas holdup and the volumetric mass transfer coefficient in dispersed systems of air-water and air-glycerol solution using the neural network reconstruction. In the range studied, the representative results of the proposed technique show a good agreement with the experimental data.
引用
收藏
页码:927 / 932
页数:6
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