Presence of methyl branched fatty acids and saturated hydrocarbons in botryococcene producing strain of Botqococcus braunii

被引:15
作者
Dayananda, C.
Sarada, R.
Srinivas, P.
Shamala, T. R.
Ravishankar, G. A. [1 ]
机构
[1] Cent Food Technol Res Inst, Plant Cell Biotechnol Dept, Mysore 570020, Karnataka, India
[2] Cent Food Technol Res Inst, Plantat Prod Spices & Flavour Technol Dept, Mysore 570020, Karnataka, India
[3] Cent Food Technol Res Inst, Dept Food Microbiol, Mysore 570020, Karnataka, India
关键词
Botryococcus braunii; botryococcenes; hydrocarbons; methyl branched fatty acids; microalgae;
D O I
10.1007/BF02706538
中图分类号
Q94 [植物学];
学科分类号
071001 [植物学];
摘要
Botryococcus braunii (N-836) produced 60 - 73 % hydrocarbons on dry weight basis, of which C-34 botryococcene was found to be the major hydrocarbon, constituting about 50 - 76 % of total content throughout the experimental studies. Major fatty acids present in this organism were C18:1 and C16:0. Saturated hydrocarbons like docosane, hexacosane and heptacosane were also found to be produced by the organism. Methyl branched fatty acids, were identified as 16-methyl heptadecanoic and 5, 9, 13 - trimethyl tetradecanoic acids by GC-MS. Maximum hydrocarbon accumulation was observed during third week of its growth.
引用
收藏
页码:251 / 256
页数:6
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