Bioconversion of alpha pinene to verbenone by resting cells of Aspergillus niger

被引:42
作者
Agrawal, R [1 ]
Joseph, R [1 ]
机构
[1] Cent Food Technol Res Inst, Dept Food Microbiol, Mysore 570013, Karnataka, India
关键词
D O I
10.1007/s002530050030
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 [微生物学]; 0836 [生物工程]; 090102 [作物遗传育种]; 100705 [微生物与生化药学];
摘要
Resting cells of a locally isolated strain of Aspergillus niger caused the bioconversion of alpha pinene to verbenone. The formation of verbenone was raised from trace amounts (under screening conditions) to 3.28 mg/100 ml (equivalent to a molar yield of 16.5% conversion of the substrate) by amending the cultivation medium for the fungus. The optimal conditions were: 6 g/100 mi for the glucose concentration, a pH of 7.0, an alpha pinene concentration of 20 mg/100 ml, and a 6-h incubation period for the reaction.
引用
收藏
页码:335 / 337
页数:3
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