Natural contamination of Manitoba barley by 3,15-diacetyldeoxynivalenol and its detection by immunochromatography

被引：16

作者：

Usleber, E

Abramson, D

Gessler, R

Smith, DM

Clear, RM

Martlbauer, E

机构：

[1] UNIV MUNICH,INST HYG & TECHNOL FOOD ANIM ORIGIN,D-80539 MUNICH,GERMANY

[2] AGR & AGRI FOOD CANADA,CEREAL RES CTR,WINNIPEG,MB R3T 2M9,CANADA

[3] CANADIAN GRAIN COMMISS,GRAIN RES LAB,WINNIPEG,MB R3C 3G8,CANADA

来源：

APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 1996年 / 62卷 / 10期

关键词：

D O I：

10.1128/AEM.62.10.3858-3860.1996

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

Contamination of Canadian barley samples by 3,15-diacetyldeoxynivalenol was detected by enzyme immunoassays combined with liquid chromatography and was confirmed by gas chromatography-mass spectrometry. This is the first reported natural occurrence of this mycotoxin. The barley was infected mainly with Fusarium graminearum. Deoxynivalenol, 3-acetyldeoxynivalenol, 15-acetyldeoxynivalenol, and zearalenone were also found.

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收藏

页码：3858 / 3860

页数：3

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