Structural characteristics of flavanones and flavones from Cudrania tricuspidata for neuraminidase inhibition

被引:44
作者
Ryu, Young Bae [1 ]
Curtis-Long, Marcus J.
Lee, Ji Won [2 ]
Ryu, Hyung Won [2 ]
Kim, Jun Young [2 ]
Lee, Woo Song [1 ]
Park, Ki Hun [2 ]
机构
[1] KRIBB, Bioind Technol & AI Control Biomat Res Ctr, Jeongeup 580185, South Korea
[2] Gyeongsang Natl Univ, Grad Sch, Inst Agr & Life Sci, Div Appl Life Sci,EB NCRC,Program BK21, Jinju 660701, South Korea
关键词
Neuraminidase; Cudrania tricuspidata; Flavonoid; TYROSINASE; XANTHONES; SIALIDASE;
D O I
10.1016/j.bmcl.2009.07.098
中图分类号
R914 [药物化学];
学科分类号
100701 ;
摘要
The structural characteristics of. avonoids (1-3 and 6-8) from the root of Cudrania tricuspidata required for neuraminidase inhibition were studied and compared with commercially available. avonoids (4, 5, and 9-12). Alkylated flavanones (1-3) display better inhibition than the corresponding parent compound 4. Importantly, flavanone 1 bearing a C-8 hydrated prenyl group showed extremely high inhibition with IC50 of 380 nM. On the other hand, the parent flavone 5 was more effective than alkylated analogues (6-8). Isolated inhibitors (1-3 and 6-8) showed noncompetitive inhibition in kinetic studies. The binding affinity of. avanones (1-4) for neuraminidase in in silico docking experiments correlated well with their IC50 values and noncompetitive inhibition mode. (C) 2009 Elsevier Ltd. All rights reserved.
引用
收藏
页码:4912 / 4915
页数:4
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