Privatization and efficiency in a differentiated industry

被引:142
作者
Anderson, SP
dePalma, A
Thisse, JF
机构
[1] UNIV CATHOLIQUE LOUVAIN,CORE,B-1348 LOUVAIN,BELGIUM
[2] ECOLE NATL PONTS & CHAUSSEES,CERAS,F-75343 PARIS 07,FRANCE
[3] UNIV CERGY PONTOISE,THEMA,F-95011 CERGY,FRANCE
[4] UNIV VIRGINIA,DEPT ECON,CHARLOTTESVILLE,VA 22901
关键词
privatization; mixed oligopoly; product differentiation;
D O I
10.1016/S0014-2921(97)00086-X
中图分类号
F [经济];
学科分类号
02 ;
摘要
We consider a market in which a public firm competes against private ones, and ask what happens when the public firm is privatized. In the short run, privatization is harmful because prices rise: the disciplinary role of the public firm is lost. In the long run, privatization leads to further entry; the net effect is beneficial if consumer preference for variety is not too weak. A sufficient statistic for the social surplus to be higher in the long run is that the public firm makes a loss, This suggests that profitable firms should not necessarily be privatized.
引用
收藏
页码:1635 / 1654
页数:20
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