Portion size of common foods predicts energy intake among preschool-aged children

被引:62
作者
McConahy, KL
Smiciklas-Wright, H
Mitchell, DC
Picciano, MF
机构
[1] Penn State Univ, Dept Nutr Sci, University Pk, PA 16802 USA
[2] Penn State Univ, Dept Nutr, University Pk, PA 16802 USA
[3] Childrens Hosp Philadelphia, Dept GI & Nutr, Philadelphia, PA 19104 USA
[4] Penn State Univ, Dept Nutr Sci, Diet Assessment Ctr, University Pk, PA 16802 USA
[5] NIH, Off Dietary Supplements, Bethesda, MD 20892 USA
关键词
D O I
10.1016/j.jada.2004.03.027
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
This study evaluated the relationship of food intake behaviors to total energy intake among children aged 2 to 5 years old (N=5,447) who participated in the Continuing Survey of Food Intakes by Individuals, 1994-1996, 1998 (CSFII 94-96, 98). Food intake behaviors examined were portion size for 10 commonly eaten foods, number of eating occasions per day, and number of foods consumed per day. Using regression models, we examined these eating behaviors as predictors of energy intakes with adjustment for body weight. Eating behaviors and body weight were positively related to energy intake, together explaining 38% to 39% of the variability. Portion size alone accounted for 17% to 19% of the variance in energy intake, whereas body weight predicted only 4%. Feeding recommendations should highlight the importance of age-appropriate portion sizes and provide guidance on the frequency of eating and number of foods consumed.
引用
收藏
页码:975 / 979
页数:5
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