Polysaccharide-surfactant interaction .2. Binding of cationic surfactants to carboxymethyl cellulose and dextrin

被引:29
作者
Biswas, SC [1 ]
Chattoraj, DK [1 ]
机构
[1] JADAVPUR UNIV,DEPT FOOD TECHNOL & BIOCHEM ENGN,CALCUTTA 700032,W BENGAL,INDIA
关键词
D O I
10.1021/la960914s
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
By use of the equilibrium dialysis technique, the extent of binding (Gamma(2)(1)) of cationic surfactants cetyltrimethylammonium bromide (CTAB), myristyltrimethylammonium bromide (MTAB), and dodecyltrimethylammonium bromide (DTAB) with dextrin and carboxymethyl cellulose (CMC) respectively have been measured as a function of surfactant concentration (C-2), pH, ionic strength, and temperature. Gamma(2)(1) increases with increase of C-2 until it reaches a maximum value, Gamma(2)(m). On further increase of C-2, Gamma(2)(1) in all cases sharply decreases linearly with C-2 until its value becomes zero at the azeotropic state when surfactant concentration is considerably higher than the bulk critical micelle concentration (cmc). With further increase of C-2, Gamma(2)(1) becomes negative and its magnitude increases with further increase of C-2 without reaching a limiting value. Using the concept of the Gibbs surface excess, it has been shown that binding of both surfactant and water to polysaccharide is responsible for the observed overall shape of the binding isotherm. The value of Gamma(2)(m) for CMC polyanion depends strongly on the pH and ionic strength as a result of the electrostatic interaction, whereas for nonionic dextrin, its role is not very significant. Increase of temperature tends to increase the value of Gamma(2)(m). Values of Gamma(2)(m) depend on the nature of excess concentration of neutral salts and urea, in the bulk media which usually affect the polysaccharide hydration, Gamma(2)(m) for surfactants stands in the order DTAB > MTAB > CTAB. By use of the integrated form of the Gibbs adsorption equation, values of standard free energy change Delta G degrees in kJ/kg of polysaccharide for the change of bulk activity of the surfactant from zero to unity have been evaluated. Delta G degrees is negative and constant for Gamma(2)(1) less than or equal to Gamma(2)(m) Further values of Delta G degrees/Gamma(2)(m) representing the standard free energy change Delta G(B) degrees in kilojoules for the transfer of 1 mol of surfactant from the bulk to the bound phase are found to increase with increase of -CH2- group in the hydrocarbon tail part of the surfactant molecule. For CMC and dextrin, standard free changes per -CH2- group are found to be -480 and -620 cal/mol, respectively, in close agreement with Traube's rule.
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页码:4512 / 4519
页数:8
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