Isolation and characterization of an extracellular polysaccharide from Pseudomonas caryophylli CFR 1705

被引:42
作者
Sudhamani, SR
Tharanathan, RN [1 ]
Prasad, MS
机构
[1] Cent Food Technol Res Inst, Dept Biochem & Nutr, Mysore 570013, Karnataka, India
[2] Cent Food Technol Res Inst, Dept Food Microbiol, Mysore 570013, Karnataka, India
关键词
extracellular polysaccharide; Pseudomonas caryophylli; purification; characterization; structure;
D O I
10.1016/j.carbpol.2004.03.008
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
Extracellular polysaccharides were isolated from Pseudomonas caryophylli CFR 1705 grown on lactose containing medium. The major fraction (no.1) obtained on DEAE-cellulose chromatography was composed of rhamnose, mannose and glucose in the ratio 1:3.26:4.97, respectively, and having a molecular weight of 1.1x10(6) Da. Methylation followed by GC-MS analysis revealed it to be a highly branched 1,4-linked hexosan with mannose and glucose as the branch-off residues at positions C-2 and C-6 of the main chain. Rhamnose was essentially found as non-reducing terminal residue. (C) 2004 Elsevier Ltd. All rights reserved.
引用
收藏
页码:423 / 427
页数:5
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