Behavior of 42 crop species grown in saline soils with high boron concentrations

被引:70
作者
Ferreyra, RE
Aljaro, AU
Ruiz, RS
Rojas, LP
Oster, JD
机构
[1] UNIV CALIF RIVERSIDE, RIVERSIDE, CA 92521 USA
[2] INST INVEST AGROPECUARIAS, ESTAC EXPT PLATINA, DEPT RECURSOS NAT, SANTIAGO, CHILE
[3] INST INVEST AGROPECUARIAS, ESTAC EXPT INTIHUASI, DEPT PROD VEGETAL, LA SERENA, CHILE
关键词
Chile; salinity; boron; climate; drip irrigation; artichoke; asparagus; broad bean; red and sugar beets; Swiss chard; prickly pear cactus; carrot; celery; sweet corn; onion; potato; shallot; spinach;
D O I
10.1016/S0378-3774(97)00014-0
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
The coastal region of northern Chile is a desert and the salinity and boron levels in the soils can be high. The irrigation water is also saline (3-9 dS/m), with high concentrations of sodium, chloride, and boron. Despite these conditions, the irrigation of alfalfa, winter grains, and vegetables has been practiced on the alluvial soils near the rivers, since before the arrival of the Spanish in the 16th century. A field experiment was conducted in 1989 and 1990 to document the effects of irrigation on the growth and yield of 42 crop species near the city of Calama. The EC of the Loa river water used in the study was 8.2 dS/m and the boron content was 17 mg/l. This EC level exceeds the threshold salinity of most crops, and the boron level exceeds the threshold level for all crops. The crops were planted in December of 1989 and harvested the following May. Drip irrigation was used. The plant growth and crop yields of artichoke, asparagus, broad bean, red and sugar beets, swiss chard, carrot, celery, a local variety of sweet corn, potato, prickly pear cactus, onion, shallot, spinach, were greater than expected based on published information. If separate effects of salinity and boron were additive, little or no growth would be expected for all 12 of these crops. Interactions likely occur which increase the individual tolerance coefficients for boron and salinity when a crop is exposed to both sources of stress at the same time. Foliar levels of boron may be reduced because high soil salinity levels reduce plant water uptake, The milder climate in Chile compared to that in Riverside, CA, where much of the salt and boron tolerance data has been obtained, could be partially responsible for the better crop response to salinity and boron than expected. Finally, the productivity of the local variety of sweet corn suggests that it is a more salt-tolerant variety, which has arisen as a consequence of seed selection practiced since the time irrigation began in the region which predates the 16th century. (C) 1997 Elsevier Science B.V.
引用
收藏
页码:111 / 124
页数:14
相关论文
共 22 条
[1]  
[Anonymous], AGR SALINITY ASSESSM
[2]   EFFECTS OF SALINITY AND SODICITY ON PLANT-GROWTH [J].
BERNSTEIN, L .
ANNUAL REVIEW OF PHYTOPATHOLOGY, 1975, 13 :295-312
[3]   INFLUENCE OF SOIL AND MINERAL STRESSES ON CACTI [J].
BERRY, WL ;
NOBEL, PS .
JOURNAL OF PLANT NUTRITION, 1985, 8 (08) :679-696
[4]   EFFECTS OF SALINITY AND VARYING BORON CONCENTRATIONS ON BORON UPTAKE AND GROWTH OF WHEAT [J].
BINGHAM, FT ;
STRONG, JE ;
RHOADES, JD ;
KEREN, R .
PLANT AND SOIL, 1987, 97 (03) :345-351
[5]  
Eaton FM, 1944, J AGRIC RES, V69, P0237
[6]   THE RELATIVE TOLERANCE OF 6 PRUNUS ROOTSTOCKS TO BORON AND SALINITY [J].
ELMOTAIUM, R ;
HU, HN ;
BROWN, PH .
JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 1994, 119 (06) :1169-1175
[7]   YIELD AND QUALITY RESPONSES OF GARLIC AND ONION TO EXCESS BORON [J].
FRANCOIS, LE .
HORTSCIENCE, 1991, 26 (05) :547-549
[8]  
FRANCOIS LE, 1988, J AM SOC HORTIC SCI, V113, P538
[9]   SALINITY EFFECTS ON BUD YIELD AND VEGETATIVE GROWTH OF ARTICHOKE (CYNARA-SCOLYMUS L) [J].
FRANCOIS, LE .
HORTSCIENCE, 1995, 30 (01) :69-71
[10]  
FRANCOIS LE, 1984, J AM SOC HORTIC SCI, V109, P322