Impacts of a modified farrowing pen design on sow and litter performances and air quality during two seasons

被引:19
作者
Farmer, C.
Devillers, N.
Widowski, T.
Masse, D.
机构
[1] Agr & Agri Food Canada, Dairy & Swine R&D Ctr, Sherbrooke, PQ J1M 1Z3, Canada
[2] Univ Guelph, Dept Anim & Poultry Sci, Guelph, ON N1G 2W1, Canada
关键词
environment; farrowing pen; feed intake; heat stress; housing; lactation; sow;
D O I
10.1016/j.livsci.2006.04.010
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
The impacts of using a modified farrowing pen (MOD) on the performance of sows and their litters and on ambient air quality over a hot and a cool season were evaluated. Primiparous Yorkshire x Landrace sows farrowed either during the months of February and March (thermoneutralily, TN) or June and July (heat-stress, HS). Temperatures within each season were controlled to 21 and 29 degrees C, respectively, for TN and HS. Animals from each group were assigned to a standard farrowing crate (STD; TN, n = 17; HS, n = 16) or a MOD pen (TN, n = 19; HS, n = 19). The MOD pen consisted of a STD crate with a 1.5 x 1.6-m comfort zone in the back, equipped with rubber floor mats, a feeder and a nipple waterer. Litter size was standardized to 10 or 11. No creep feed was provided and piglets were weighed weekly. Sows were weighed on days 2 and 22. Feed intake of sows was monitored daily, a milk sample was obtained on day 21 for compositional analyses and jugular blood samples were collected on days 2 and 21 to measure prolactin, IGF-I and urea. Sows consumed less feed (3.4 vs. 4.7 +/- 0.1 kg/day, P < 0.001) in a hot than in a cool season and, at 29 degrees C, sows in MOD pens consumed more feed (3.9 vs. 3.0 +/- 0.2 kg/day, P < 0.01) than sows in STD pens. Sow lactation weight loss was greater (- 26.4 vs. - 19.1 +/- 1.9 kg, P < 0.05) for sows in STD than MOD pens in a hot season. The reduction in prolactin concentrations from days 2 to 22 of lactation tended to be greater (P=0.08) in a hot season for sows in STD pens. Concentrations of urea and IGF-I increased as lactation advanced (P < 0.01) and IGF-I was lower for HS compared to TN sows on both days (P < 0.01), whereas urea was greater for HS sows on day 2 only (P < 0.01). Milk DM was less in a hot than in a cool season ( P < 0.01). Average piglet weight gain was reduced in a hot compared to a cool season during the second week of lactation (P < 0.05) and this reduction was less in MOD than STD pens during the third week of lactation (P < 0.01). During a hot season, even though not significant, average weight gain of piglets from days 2 to 21 of lactation was reduced by 6.0% in MOD pens compared to 9.7% in STD pens. (c) 2006 Elsevier B.V. All rights reserved.
引用
收藏
页码:303 / 312
页数:10
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