Detection and identification of gastrointestinal Lactobacillus species by using denaturing gradient gel electrophoresis and species-specific PCR primers

被引:516
作者
Walter, J
Tannock, GW
Tilsala-Timisjarvi, A
Rodtong, S
Loach, DM
Munro, K
Alatossava, T
机构
[1] Univ Otago, Dept Microbiol, Dunedin, New Zealand
[2] Univ Oulu, Dept Biol, Oulu, Finland
[3] Univ Oulu, REDEC Kajaani, Biotechnol Lab, Sotkamo, Finland
[4] Suranaree Univ Technol, Sch Microbiol, Nakhon Ratchasima, Thailand
关键词
D O I
10.1128/AEM.66.1.297-303.2000
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Denaturing gradient gel electrophoresis (DGGE) of DNA fragments obtained by PCR amplification of the V2-V3 region of the 16S rRNA gene was used to detect the presence of Lactobacillus species in the stomach contents of mice. Lactobacillus isolates cultured from human and porcine gastrointestinal samples were identified to the species level by using a combination of DGGE and species-specific PCR primers that targeted 16S-23S rRNA intergenic spacer region or 16S rRNA gene sequences. The identifications obtained by this approach were confirmed by sequencing the V2-V3 region of the 16S rRNA gene and by a BLAST search of the GenBank database.
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页码:297 / 303
页数:7
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