Analysis of (-)-epigallocatechin gallate in human serum obtained after ingesting green tea

被引：127

作者：

Unno, T ^{[1
]}

Kondo, K ^{[1
]}

Itakura, H ^{[1
]}

Takeo, T ^{[1
]}

机构：

[1] NATL INST HLTH & NUTR, DIV CLIN NUTR, SHINJUKU KU, TOKYO 162, JAPAN

来源：

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY | 1996年 / 60卷 / 12期

关键词：

HPLC analysis; EGCg; human serum; HPLC-ECD; absorption;

D O I：

10.1271/bbb.60.2066

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

A method for analyzing the EGCg concentration in human serum was developed bg using high-performance liquid chromatography with electrochemical detection, EGCg was detected in human serum after the ingestion of 5 g of green tea powder (matsu-cha) dissolved in 200 ml of hot water. The concentration of EGCg in the serum reached the highest level about 2 h after ingesting the green tea, and then decreased.

引用

页码：2066 / 2068

页数：3

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