Development of a DNA marker for Fusarium wilt resistance in chickpea

被引:66
作者
Mayer, MS
Tullu, A
Simon, CJ
Kumar, J
Kaiser, WJ
Kraft, JM
Muehlbauer, FJ
机构
[1] ARS, USDA, REG PLANT INTRODUCT STN, PULLMAN, WA 99164 USA
[2] UNIV SAN DIEGO, DEPT BIOL, SAN DIEGO, CA 92110 USA
[3] WASHINGTON STATE UNIV, DEPT CROP & SOIL SCI, PULLMAN, WA 99164 USA
[4] INT CROPS RES INST SEMI ARID TROP, PATANCHERU 502324, ANDHRA PRADESH, INDIA
[5] ARS, USDA, PROSSER, WA 99350 USA
关键词
D O I
10.2135/cropsci1997.0011183X003700050036x
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
Fusarium wilt caused by Fusarium oxysporum Schlechtend.:Fr. f. sp. ciceris (Padwick) Matuo & K, Sate is the most widely spread soilborne disease of chickpea (Cicer arietinum L.). To advance our understanding of the genetics of wilt resistance and aid chickpea breeding programs, we developed a set of F-6 recombinant inbred lines (RILs) between Fusarium wilt susceptible (C-104) and resistant (WR-315) parents, Prior screening of selected F-3 plants identified two primers (UBC-170 and CS-27) that produced random amplified polymorphic DNA (RAPD) markers associated with Fusarium wilt race 1 resistance. Analysis of the RILs with these primers yielded an estimate of 7% recombination between the two markers and the locus for milt resistance, and 6% recombination between the loci corresponding to the two RAPD markers. The DNA fragments were cloned and sequenced in order to construct primers that would amplify only the markers of interest. Primer pair CS-27F/CS-27R amplified a fragment linked to the allele for susceptibility to race 1 of Fusarium wilt and thus constitute allele specific associated primers (ASAPs), whereas UBC-170F/UBC-170R produced a single band for both resistant and susceptible genotypes, thus demonstrating locus specificity rather than allele specificity, The use of markers generated by the RAPD or ASAP approaches can facilitate the introgression of resistance genes into susceptible lines and expedite the screening of chickpea germplasm resources and will be useful in extending the genetic map of chickpea.
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收藏
页码:1625 / 1629
页数:5
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