共 30 条
[4]
Garcia-Conesa MT, 1999, J SCI FOOD AGR, V79, P379, DOI 10.1002/(SICI)1097-0010(19990301)79:3<379::AID-JSFA259>3.0.CO
[5]
2-V
[7]
Grabber JH, 1998, J SCI FOOD AGR, V77, P193, DOI 10.1002/(SICI)1097-0010(199806)77:2<193::AID-JSFA25>3.0.CO
[8]
2-A
[10]
KAMISAKA S, 1990, PHYSIOL PLANTARUM, V78, P1