Early peanut consumption: Postpone or promote?

被引:9
作者
Burks, A. Wesley [1 ]
机构
[1] Duke Univ, Med Ctr, Dept Pediat, Div Allergy & Immunol, Durham, NC 27710 USA
关键词
Peanut allergy; environmental exposure; oral consumption; TREE NUT ALLERGY; ANAPHYLACTIC REACTIONS; CHILDREN; PREVALENCE; FOOD; FATALITIES; FORMULAS; INFANTS; ECZEMA; ISRAEL;
D O I
10.1016/j.jaci.2008.12.015
中图分类号
R392 [医学免疫学];
学科分类号
100102 ;
摘要
引用
收藏
页码:424 / 425
页数:2
相关论文
共 18 条
[1]   Complementary feeding: A commentary by the ESPGHAN committee on nutrition [J].
Agostoni, Carlo ;
Decsi, Tamas ;
Fewtrell, Mary ;
Goulet, Olivier ;
Kolacek, Sanja ;
Koletzko, Berthold ;
Michaelsen, Kim Fleischer ;
Moreno, Luis ;
Puntis, John ;
Rigo, Jacques ;
Shamir, Raanan ;
Szajewska, Hania ;
Turck, Dominique ;
van Gdoever, Johannes .
JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION, 2008, 46 (01) :99-110
[2]  
Baker SS, 2000, PEDIATRICS, V106, P346
[3]   Further fatalities caused by anaphylactic reactions to food, 2001-2006 [J].
Bock, S. Allan ;
Munoz-Furlong, Anne ;
Sampson, Hugh A. .
JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 2007, 119 (04) :1016-1018
[4]   Fatalities due to anaphylactic reactions to foods [J].
Bock, SA ;
Muñoz-Furlong, A ;
Sampson, HA .
JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 2001, 107 (01) :191-193
[5]  
*COMM TOX, 1998, COT REP PEAN ALL
[6]   Food allergy is a matter of geography after all: sesame as a major cause of severe IgE-mediated food allergic reactions among infants and young children in Israel [J].
Dalal, I ;
Binson, I ;
Reifen, R ;
Amitai, Z ;
Shohat, T ;
Rahmani, S ;
Levine, A ;
Ballin, A ;
Somekh, E .
ALLERGY, 2002, 57 (04) :362-365
[7]  
DUTOIT G, 2009, J ALLERGY C IN PRESS
[8]   Solid food introduction in relation to eczema: Results from a four-year prospective birth cohort study [J].
Filipiak, Birgit ;
Zutavern, Anne ;
Koletzko, Sibylle ;
von Berg, Andrea ;
Brockow, Inken ;
Gruebl, Armin ;
Berdel, Dietrich ;
Reinhardt, Dietrich ;
Bauer, Carl Peter ;
Wichmann, H.-Erich ;
Heinrich, Joachim .
JOURNAL OF PEDIATRICS, 2007, 151 (04) :352-358
[9]   Household peanut consumption as a risk factor for the development of peanut allergy [J].
Fox, Adam T. ;
Sasieni, Peter ;
du Toit, George ;
Syed, Huma ;
Lack, Gideon .
JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 2009, 123 (02) :417-423
[10]   Effects of early nutritional interventions on the development of atopic disease in infants and children: The role of maternal dietary restriction, breastfeeding, timing of introduction of complementary foods, and hydrolyzed formulas [J].
Greer, Frank R. ;
Sicherer, Scott H. ;
Burks, A. Wesley .
PEDIATRICS, 2008, 121 (01) :183-191