Bacteria associated with Stagonospora (Septoria) nodorum increase pathogenicity of the fungus

被引:33
作者
Dewey, FM
Wong, YL
Seery, R
Hollins, TW
Gurr, SJ
机构
[1] Univ Oxford, Dept Plant Sci, Oxford OX1 3RB, England
[2] Plant Breeding Int, Cambridge CB2 2LQ, England
关键词
Stagonospora (Septoria) nodorum; Triticum aestivum (wheat); helper bacteria; Xanthomonas maltophilia; fungal pathogen; pathogenicity;
D O I
10.1046/j.1469-8137.1999.00542.x
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
In studies with a laboratory isolate of the fungal pathogen Stagonospora (Septoria) nodorum three different isolates of bacteria were closely associated with the fungus. Bacteria were also closely associated with fresh isolates of S. nodorum obtained from artificially and naturally infected field material. Although a range of bacteria was isolated, only one type of bacterium was found to be associated with each isolate of S. nodorum. In co-inoculation studies with pycnidiospores of the fungus on detached leaves, some of the bacterial isolates significantly increased the pathogenicity of the fungus, particularly Xanthomonas maltophilia, Sphingobacterium multivorum, Enterobacter agglomerans and Erwinia amylovora. Evidence is presented indicating that one of the ways that the 'helper bacteria' may assist in the establishment of infections is by the production of lipases that were not detected in germinating fungal spores.
引用
收藏
页码:489 / 497
页数:9
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