Impact of losses to follow-up on diet/alcohol and lung cancer analyses in the New York state cohort

被引:6
作者
Bandera, EV [1 ]
Freudenheim, JL
Marshall, JR
Priore, RL
Brasure, J
Baptiste, M
Graham, S
机构
[1] Rutgers State Univ, Dept Nutr Sci, New Brunswick, NJ 08901 USA
[2] SUNY Buffalo, Sch Med & Biomed Sci, Dept Social & Prevent Med, Buffalo, NY 14214 USA
[3] Univ Arizona, Arizona Canc Ctr, Tucson, AZ 85724 USA
[4] New York State Dept Hlth, Albany, NY 12237 USA
来源
NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL | 2002年 / 42卷 / 01期
关键词
D O I
10.1207/S15327914NC421_6
中图分类号
R73 [肿瘤学];
学科分类号
100214 ;
摘要
The main objective of the study was to evaluate whether passive surveillance methods can be used in cohort studies without a significant distortion of risk estimates when the active follow-up of every participant is not possible. A nested case-control study including 525 lung cancer cases and 525 controls was conducted among participants of the New York State Cohort Study (n = 57,968 men and women), which allowed the active follow-up of a sample of the cohort and the assessment of the effect of losses to follow-up. Although there were some differences with respect to dietary intake between controls lost to follow-up and those located, the results of the nested case-control study including and excluding losses to follow-up were comparable. Moreover, the results derived from the passive and the active follow-up data were similar. Our findings lent credence to passive follow-up methods and suggested that losses to follow-up did not compromise the validity of the study. Although attempts to trace every participant are preferable in a cohort study, passive surveillance may yield unbiased risk estimates when a rare disease is being investigated.
引用
收藏
页码:41 / 47
页数:7
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