Electronic nose and neural network use for the classification of honey

被引:73
作者
Benedetti, S
Mannino, S
Sabatini, AG
Marcazzan, GL
机构
[1] Dept Food Sci & Technol, Chem Unit, I-20133 Milan, Italy
[2] Ist Nazl Apicoltura, I-40128 Bologna, Italy
关键词
honey; electronic nose; classification; neural network analysis;
D O I
10.1051/apido:2004025
中图分类号
Q96 [昆虫学];
学科分类号
摘要
Seventy samples of honey of different geographical and botanical origin were analysed with an electronic nose. The instrument, equipped with 10 Metal Oxide Semiconductor Field Effect Transistors (MOSFET) and 12 Metal Oxide Semiconductor (MOS) sensors, was used to generate a pattern of the volatile compounds present in the honey samples. The sensor responses were evaluated by Principal Component Analysis (PCA) and Artificial Neural Network (ANN). Good results were obtained in the classification of honey samples by using a neural network model based on a multilayer perceptron that learned using a backpropagation algorithm. The methodology is simple, rapid and results suggest that the electronic nose could be a useful tool for the characterisation and control of honey.
引用
收藏
页码:397 / 402
页数:6
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