Survival of yogurt bacteria in the human gut

被引：119

作者：

Elli, Marina

Callegari, Maria Luisa

Ferrari, Susanna

Bessi, Elena

Cattivelli, Daniela

Soldi, Sara

Morelli, Lorenzo

Feuillerat, Nathalie Goupil

Antoine, Jean-Michel

机构：

[1] AAT Adv Analyt Technol Srl, I-29100 Picenza, Italy

[2] Ctr Ric Biotechnol, I-26100 Cremona, Italy

[3] Danone Vitapole, F-91767 Palaiseau, France

来源：

APPLIED AND ENVIRONMENTAL MICROBIOLOGY | 2006年 / 72卷 / 07期

关键词：

D O I：

10.1128/AEM.02950-05

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

Whether Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus can be recovered after passage through the human gut was tested by feeding 20 healthy volunteers commercial yogurt. Yogurt bacteria were found in human feces, suggesting that they can survive transit in the gastrointestinal tract.

引用

收藏

页码：5113 / 5117

页数：5

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