Matrix-assisted ultraviolet laser-desorption ionization and electrospray-ionization time-of-flight mass spectrometry of sulfated neocarrabiose oligosaccharides

被引:35
作者
Fukuyama, Y
Ciancia, M
Nonami, H
Cerezo, AS
Erra-Balsells, R
Matulewicz, MC
机构
[1] Univ Buenos Aires, Dept Quim Organ, CIHIDECAR CONICET, Fac Ciencias Exactas & Nat, RA-1428 Buenos Aires, DF, Argentina
[2] Ehime Univ, Plant Biophys Biochem Res Lab, Coll Agr, Matsuyama, Ehime 7908566, Japan
[3] Univ Buenos Aires, Dept Quim Organ, Fac Ciencias Exactas & Nat, RA-1428 Buenos Aires, DF, Argentina
关键词
sulfated oligosaccharides; sulfated neocarrabiose oligosaccharides; kappa-Carrageenan oligosaccharides; UV-MALDI-TOF-MS; PSD UV-MALDI-TOF-MS; ESI-TOF-MS;
D O I
10.1016/S0008-6215(02)00230-6
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Several commercial sulfated neocarrabiose oligosaccharides were analyzed by matrix-assisted ultraviolet laser-desorption ionization time-of-flight mass spectrometry (UV-MALDI-TOF-MS). UV-MALDI-TOF-MS was carried out in the linear and reflectron modes and, as routine, in both the positive- and negative-ion modes. 2,5-Dihydroxybenzoic acid and nor-harmane were used as matrices. In the positive- and negative-ion modes, with both matrices, peaks corresponding to (M + Na)(+) and (M - Na)(-) ions, respectively, were obtained, with only some signals due to glycosidic linkage cleavages (prompt fragmentation). With 2,5-dihydroxybenzoic acid abundant matrix signals were observed; nor-harmane afforded very few matrix signals in both ion modes, but more desulfation (prompt fragmentation) of the compounds occurred. When the desorption/ionization process was highly efficient, the post-source decay (PSD) fragmentation patterns were also investigated; most of the fragments detected derived from glycosidic linkage cleavages. Electrospray-ionization time-of-flight mass spectrometry (ESI-TOF-MS) in the negative-ion mode confirmed, with the observation of the (M - Na)(-) and the multiply charged anions, the identity and the purity of the samples. (C) 2002 Elsevier Science Ltd. All rights reserved.
引用
收藏
页码:1553 / 1562
页数:10
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