Fishing elevates variability in the abundance of exploited species

被引:460
作者
Hsieh, Chih-hao
Reiss, Christian S.
Hunter, John R.
Beddington, John R.
May, Robert M.
Sugihara, George
机构
[1] Univ Calif San Diego, Scripps Inst Oceanog, La Jolla, CA 92093 USA
[2] Natl Marine Fisheries Serv, SW Fisheries Sci Ctr, La Jolla, CA 92037 USA
[3] Univ London Imperial Coll Sci Technol & Med, Fac Nat Sci, Div Biol, London SW7 2AZ, England
[4] Univ Oxford, Dept Zool, Oxford OX1 3PS, England
关键词
D O I
10.1038/nature05232
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
The separation of the effects of environmental variability from the impacts of fishing has been elusive, but is essential for sound fisheries management(1-7). We distinguish environmental effects from fishing effects by comparing the temporal variability of exploited versus unexploited fish stocks living in the same environments. Using the unique suite of 50-year-long larval fish surveys from the California Cooperative Oceanic Fisheries Investigations(4) we analyse fishing as a treatment effect in a long-term ecological experiment. Here we present evidence from the marine environment that exploited species exhibit higher temporal variability in abundance than unexploited species. This remains true after accounting for life-history effects, abundance, ecological traits and phylogeny. The increased variability of exploited populations is probably caused by fishery-induced truncation of the age structure, which reduces the capacity of populations to buffer environmental events(1,5,8,9). Therefore, to avoid collapse, fisheries must be managed not only to sustain the total viable biomass but also to prevent the significant truncation of age structure(1,5,8,9). The double jeopardy of fishing to potentially deplete stock sizes and, more immediately, to amplify the peaks and valleys of population variability(7), calls for a precautionary management approach(10,11).
引用
收藏
页码:859 / 862
页数:4
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