共 10 条
[1]
BERENDSE H, 1984, FRUIT TRADES J S
[2]
GANDY DG, 1967, EPYDEMIOLOGY BACTERI, P150
[3]
HEINEMANN PH, 1994, T ASAE, V37, P1671, DOI 10.13031/2013.28255
[4]
NAIR NG, 1974, MUSHROOM J, V16, P140
[5]
REED JN, 1995, SCIENCE AND CULTIVATION OF EDIBLE FUNGI, VOLS 1 AND 2, P385
[6]
Tolaas AG, 1915, PHYTOPATHOLOGY, V5, P51
[7]
TRUPPEL I, 1996, BEDEUNTUNG LICHT FAR, P61
[8]
Van Loon P.C.C, 1996, CHAMPIGNONCULTUUR, V40, P347
[9]
VIZHANYO T, 1998, P AG 98 INT C AGR EN
[10]
A NOTE ON GINGER BLOTCH - A NEW BACTERIAL DISEASE OF THE CULTIVATED MUSHROOM - AGARICUS-BISPORUS
[J].
JOURNAL OF APPLIED BACTERIOLOGY,
1982, 52 (01)
:43-48