Cysteines involved in the interconversion between dehydrogenase and oxidase forms of bovine xanthine oxidoreductase

被引:22
作者
Rasmussen, JT [1 ]
Rasmussen, MS [1 ]
Petersen, TE [1 ]
机构
[1] Univ Aarhus, Prot Chem Lab, DK-8000 Aarhus C, Denmark
关键词
xanthine dehydrogenase/oxidase; interconversion; milk fat globule membrane proteins; disulfide bond formation;
D O I
10.3168/jds.S0022-0302(00)74909-5
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Mammalian xanthine oxidoreductase exists intracellularly in its dehydrogenase form. However, outside of this reducing milieu the enzyme quickly transforms into an oxidase form. Interconversion can be controlled by sulfhydryl reactive reagents, suggesting that disulfide bridging is linked to this phenomenon. The present work identified cysteines involved in the interconversion process. Purified enzyme was subjected to mild reduction with 1,4-dithioerythriol to regain dehydrogenase activity, and the accessible cysteines were labeled with specific radioactive alkylation reagents, iodoacetic acid. This partial alkylation stabilizes the dehydrogenase form, presumable by hindering formation of disulfide bond(s). Six of 38 cysteines were found to be labeled (residues 169,170, 535, 992, 1317, and 1325). The significance of this labeling of bovine xanthine oxidoreductase is discussed in relation to structural knowledge about the enzyme, and especially by comparison with the AA sequences of avian and invertebrate enzymes, which do not undergo conversion. Cysteines 535 and 992 are the most likely marked residues to be involved in the interconversion, whereas the other cysteines are located too far from the cofactorbinding areas in xanthine oxidoreductase.
引用
收藏
页码:499 / 506
页数:8
相关论文
共 30 条
[1]  
AMAYA Y, 1990, J BIOL CHEM, V265, P14170
[2]   Purification of the bovine xanthine oxidoreductase from milk fat globule membranes and cloning of complementary deoxyribonucleic acid [J].
Berglund, L ;
Rasmussen, JT ;
Andersen, MD ;
Rasmussen, MS ;
Petersen, TE .
JOURNAL OF DAIRY SCIENCE, 1996, 79 (02) :198-204
[3]   ASSOCIATION OF XANTHINE-OXIDASE WITH BOVINE MILK-FAT-GLOBULE MEMBRANE - NATURE OF ENZYME-MEMBRANE ASSOCIATION [J].
BRILEY, MS ;
EISENTHAL, R .
BIOCHEMICAL JOURNAL, 1975, 147 (03) :417-423
[4]   HIGH-CONCENTRATIONS OF ANTIBODIES TO XANTHINE-OXIDASE IN HUMAN AND ANIMAL SERA - MOLECULAR CHARACTERIZATION [J].
BRUDER, G ;
JARASCH, ED ;
HEID, HW .
JOURNAL OF CLINICAL INVESTIGATION, 1984, 74 (03) :783-794
[5]   CHARACTERISTICS OF PURIFIED COWS MILK XANTHINE-OXIDASE AND ITS SUBMOLECULAR CHARACTERISTICS [J].
CHENG, SG ;
KOCH, U ;
BRUNNER, JR .
JOURNAL OF DAIRY SCIENCE, 1988, 71 (04) :901-916
[6]  
COUGHLAN MP, 1986, IRCS MED SCI-BIOCHEM, V14, P736
[7]  
DELLACORTE E, 1968, BIOCHEM J, V108, P349
[8]   The disulphide bond structure or thyroid-stimulating hormone beta-subunit [J].
Fairlie, WD ;
Stanton, PG ;
Hearn, MTW .
BIOCHEMICAL JOURNAL, 1996, 314 :449-455
[9]   IMMUNOHISTOCHEMICAL LOCALIZATION OF XANTHINE-OXIDASE IN HUMAN CARDIAC AND SKELETAL-MUSCLE [J].
HELLSTENWESTING, Y .
HISTOCHEMISTRY, 1993, 100 (03) :215-222
[10]   The mononuclear molybdenum enzymes [J].
Hille, R .
CHEMICAL REVIEWS, 1996, 96 (07) :2757-2816