Ultrafast rotation and trapping of carbon monoxide dissociated from myoglobin

被引:189
作者
Lim, MH [1 ]
Jackson, TA [1 ]
Anfinrud, PA [1 ]
机构
[1] HARVARD UNIV,DEPT CHEM & BIOL CHEM,CAMBRIDGE,MA 02138
关键词
D O I
10.1038/nsb0397-209
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The nature of ligand motion within proteins has been investigated by measuring femtosecond time-resolved infrared (IR) spectra of CO photodissociated from the haem of myoglobin. Upon dissociation, the CO rotates approximately 90 degrees and becomes trapped within a ligand docking site located near the binding site. Two trajectories, distinguished spectroscopically and kinetically with time constants of 0.20+/-0.05 ps and 0.52+/-0.10 ps, lead to CO located within the docking site with opposite orientations. The protein reorganizes about the 'docked' CO with a time constant of 1.6+/-0.3 ps and quickly establishes an energetic barrier that inhibits the reverse rebinding process.
引用
收藏
页码:209 / 214
页数:6
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