Characterization of the oxidation products of (-)-epigallocatechin gallate, a bioactive tea polyphenol, on incubation in neutral solution

被引:29
作者
Hatano, T [1 ]
Hori, M [1 ]
Kusuda, M [1 ]
Ohyabu, T [1 ]
Ito, H [1 ]
Yoshida, T [1 ]
机构
[1] Okayama Univ, Fac Pharmaceut Sci, Okayama 7008530, Japan
关键词
D O I
10.3987/COM-04-10039
中图分类号
O62 [有机化学];
学科分类号
070303 ; 081704 ;
摘要
(-)-Epigallocatechin gallate (EGCG) (1) changes rapidly into various products in neutral solution containing trace amounts of metal ions as catalysts. In addition to theasinensins A (2) and D (3), (-)-gallocatechin gallate (4), and gallic acid, five products were isolated from a reaction mixture resulting from the incubation of 1. MS and NMR spectroscopic analyses of the products revealed two monomeric [EGCG-MOx-M1 (5) and M2 (6)], and three dimeric [EGCG-MOx-D1 (7), D2 (8) and D3 (9)] structures.
引用
收藏
页码:1547 / 1554
页数:8
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