Effects of chemical modification of lysine residues in trypsin

被引:14
作者
Elsner, C
Grahn, S
Bauer, S
Ullmann, D
Kurth, T
Jakubke, HD
机构
[1] Univ Leipzig, Fac Biosci Pharm & Psychol, Inst Biochem, D-04103 Leipzig, Germany
[2] Univ Konstanz, Fac Chem, D-78457 Constance, Germany
[3] EVOTEC BioSyst, D-22525 Hamburg, Germany
关键词
peptide synthesis; protease; acyl transfer; enzyme specificity; enzyme modification;
D O I
10.1016/S1381-1177(99)00057-0
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Chemical modifications are a simple method to identify and modify functional determinants of enzymes. In the case of serine proteases, it is possible to induce characteristics which are advantageous for peptide synthesis. In this work, we investigated the influence of guanylation and succinylation of lysine residues on the S'-subsite specificity, the catalytic behavior and stability of trypsin. We have found, that succinylation leads to an about 10-fold better acceptance of basic residues in P1', whereas guanylation shows no remarkable effects. Furthermore, guanylation enhances, succinylation reduces the general enzyme-substrate interactions in P2'. The structural fundamentals of these specificity changes are discussed. The catalytic behavior of trypsin was not influenced by guanylation and succinylation but an enhancement of the stability against autolytic processes by introducing additional negative charges into the protein was observed. (C) 2000 Elsevier Science B.V. All rights reserved.
引用
收藏
页码:193 / 200
页数:8
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