Purification and characterization of staphylococcin BacR1, a broad-spectrum bacteriocin

被引:28
作者
Crupper, SS [1 ]
Gies, AJ [1 ]
Iandolo, JJ [1 ]
机构
[1] UNIV OKLAHOMA, HLTH SCI CTR, DEPT MICROBIOL & IMMUNOL, OKLAHOMA CITY, OK 73190 USA
关键词
D O I
10.1128/AEM.63.11.4185-4190.1997
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
The bacteriocin BacR1 was purified from culture supernatant of Staphylococcus aureus UT0007 by sequential ammonium sulfate precipitation, cation-exchange chromatography, and C-4 reverse-phase chromatography steps, Mass spectrographic analysis indicated that the purified peptide has a molecular mass of 3,338 Da, It is resistant to environmental conditions, retaining full biological activity after exposure to pH extremes (pHs 3 to 11), heating at 95 degrees C for 15 min, and exposure to strong chaotropic agents. BacR1 was destroyed with a complete loss of biological activity after digestion with trypsin and proteinase K, Amino acid sequence analysis revealed a high concentration of Asx, Gly, and Pro residues and a high proportion of hydrophobic amino acids, The peptide is bactericidal and kills in a dose-dependent manner, but it does not lyse log-phase cells of Corynebacterium renale, the routine indicator organism for bacteriocin assay, A specific receptor for binding was detected on sensitive cells but not on insensitive cells, Competition assays showed that UV-inactivated cells could protect susceptible cells from antibacterial action, A partial inhibitory spectrum revealed that organisms from the following genera are susceptible: Staphylococcus, Streptococcus, Corynebacterium, Haemophilus, Bordetella, Moraxella, Pasteurella, Neisseria, and Bacillus.
引用
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页码:4185 / 4190
页数:6
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