Enhanced production of laccase in Trametes vesicolor by the addition of ethanol

被引：94

作者：

Lee, IY

Jung, KH

Lee, CH

Park, YH

机构：

[1] Korea Res Inst Biosci & Biotechnol, Bioproc Technol Res Div, Taejon 305600, South Korea

[2] Korea Res Inst Biosci & Biotechnol, Appl Microbiol Res Div, Taejon 305600, South Korea

来源：

BIOTECHNOLOGY LETTERS | 1999年 / 21卷 / 11期

关键词：

ethanol; laccase; Trametes versicolor;

D O I：

10.1023/A:1005646812381

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

In a medium containing 40 g ethanol l(-1), laccase production by Trametes versicolor was 2.6 unit per ml of the supernatant, which was over 20 times higher than that without ethanol. Laccase activity with ethanol was quite comparable to that with the well-known inducers such as veratryl alcohol, xylidine and guaiacol. With other white-rot fungi, Coriolus hirsutus and Grifola frondosa, ethanol had a similar stimulatory effect on laccase production.

引用

收藏

页码：965 / 968

页数：4

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