Production of conjugated linoleic acids through KOH-catalyzed dehydration of ricinoleic acid

被引:26
作者
Yang, L
Huang, Y
Wang, HQ
Chen, ZY [1 ]
机构
[1] Chinese Univ Hong Kong, Dept Biochem, Shatin, Hong Kong, Peoples R China
[2] Chinese Acad Sci, Lanzhou Inst Chem Phys, State Key Lab OXO Synth & Select Oxidat, Lanzhou 730000, Peoples R China
[3] Henan Normal Univ, Dept Chem, Henan, Peoples R China
[4] Chinese Univ Hong Kong, Dept Physiol, Shatin, Hong Kong, Peoples R China
关键词
alkali isomerization; conjugated linoleic acids; linoleic acid; ricinoleic acid;
D O I
10.1016/S0009-3084(02)00052-X
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Production of conjugated linoleic acids (CLA) using castor oil as starting material involves conversion of ricinoleic acid to methyl 12-mesyloxy-octadec-9-enoate (MMOE) followed by dehydration. This process usually uses 1,8diazabicyclo-(5.4.0)-undec-7-ene (DBU) as an expensive dehydrating reagent. The present study reports that potassium hydroxide (KOH) can serve as a dehydrating reagent in replacement of DBU. The results showed that conversion of MMOE to CLA catalyzed by KOH was an efficient reaction, with a 77% conversion efficiency at 80 degreesC. The CLA isomeric profile produced in KOH-catalyzed dehydration reaction was similar to that catalyzed by DBU. The CLA mixture produced in KOH-catalyzed dehydration of MMOE at 80 degreesC contained 72% 9c,11t-18:2 and 26% 9c,11c-18:2 while in that catalyzed by DBU, 9c,11t-18:2 and 9c,11c-18:2 accounted for 78 and 16%, respectively. It was found that the temperature of dehydration was an important factor in the determination of CLA isomer composition and yield of conversion. Elevating the temperature from 78 to 180 degreesC decreased not only the conversion efficiency but also production of total c,t-18:2 and c,c-18:2 isomers regardless of dehydration catalyzed by either DBU or KOH. It is concluded that KOH may replace DBU as a dehydrating reagent in conversion of MMOE to CLA when the reaction conditions are optimized. (C) 2002 Elsevier Science Ireland Ltd. All rights reserved.
引用
收藏
页码:23 / 31
页数:9
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