n-3 Polyunsaturated fatty acids and the cardiovascular system

被引：51

作者：

Angerer, P ^{[1
]}

von Schacky, C ^{[1
]}

机构：

[1] Klinikum Ludwig Maximilians Univ Munchen, Med Klin Innenstadt, D-80336 Munich, Germany

来源：

CURRENT OPINION IN LIPIDOLOGY | 2000年 / 11卷 / 01期

关键词：

D O I：

10.1097/00041433-200002000-00009

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

n-3 Polyunsaturated fatty acids, mainly those contained in fish oils, are candidates for inclusion in secondary prevention programmes for coronary heart disease, based on the results of recent randomized trials in humans. Marine n-3 polyunsaturated fatty acids retard coronary atherosclerosis and appear to prevent fatal arrhythmias; and they decrease mortality subsequent to myocardial infarction. Curr Opin Lipidol 11:57-63. 2000 Lippincott Williams & Wilkins.

引用

页码：57 / 63

页数：7

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