Chronic hypersensitivity for inflammatory nociceptor sensitization mediated by the ε isozyme of protein kinase C

被引:277
作者
Aley, KO
Messing, RO
Mochly-Rosen, D
Levine, JD
机构
[1] Univ Calif San Francisco, Natl Inst Hlth Pain Ctr, San Francisco, CA 94143 USA
[2] Univ Calif, Ernest Gallo Clin & Res Ctr, Emeryville, CA 94608 USA
[3] Stanford Univ, Stanford, CA 94305 USA
关键词
carrageenan; chronic pain; inflammation; prostaglandin E2; protein kinase C epsilon; second messenger;
D O I
10.1523/JNEUROSCI.20-12-04680.2000
中图分类号
Q189 [神经科学];
学科分类号
071006 [神经生物学];
摘要
We have identified a mechanism, mediated by the epsilon isozyme of protein kinase C (PKC epsilon) in peripheral neurons, which may have a role in chronic inflammatory pain. Acute inflammation, produced by carrageenan injection in the rat hindpaw, produced mechanical hyperalgesia that resolved by 72 hr. However, for up to 3 weeks after carrageenan, injection of the inflammatory mediators prostaglandin E-2 or 5-hydroxytryptamine or of an adenosine A(2) agonist into the same site induced a markedly prolonged hyperalgesia (>24 hr compared with 5 hr or less in control rats not pretreated with carrageenan). A nonselective inhibitor of several PKC isozymes and a selective PKCe inhibitor antagonized this prolonged hyperalgesic response equally. Acute carrageenan hyperalgesia could be inhibited by PKA or PKG antagonists. However, these antagonists did not inhibit development of the hypersensitivity to inflammatory mediators. Our findings indicate that different second messenger pathways underlie acute and prolonged inflammatory pain.
引用
收藏
页码:4680 / 4685
页数:6
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