Nitrogen absorption, translocation and distribution from urea applied in autumn to leaves of young potted apple (Malus domestica) trees

被引:52
作者
Dong, SF [1 ]
Cheng, LL
Scagel, CF
Fuchigami, LH
机构
[1] Agr & Agri Food Canada, Pacific Agri Food Res Ctr, Summerland, BC V0H 1Z0, Canada
[2] Cornell Univ, Dept Hort, Ithaca, NY 14853 USA
[3] USDA ARS, Hort Crops Res Lab, Corvallis, OR 97330 USA
[4] Oregon State Univ, Dept Hort, Corvallis, OR 97331 USA
关键词
amino acids; N-15; nitrogen uptake;
D O I
10.1093/treephys/22.18.1305
中图分类号
S7 [林业];
学科分类号
0829 ; 0907 ;
摘要
We studied the absorption, assimilation, translocation and distribution of nitrogen (N) from urea applied in autumn to leaves of 1-year-old potted Fuji/M26 apple (Malus domestica Borkh) trees. In early October, all leaves of each tree were painted with either 3% urea (enriched to 10 atom % with N-15) or water (control trees). Four trees were harvested before the treatment and N and amino acid contents were determined. Four trees from each treatment were harvested at 2, 4, 7, 10, 15 and 20 days after urea or water application. Total N, amino acids and N-15 in leaves, bark, xylem, shank and roots were analyzed to determine uptake and mobilization of N from urea. Most uptake of N-15 by leaves occurred during the first 2 days following application of urea. The mean rate of absorption during these 2 days was 0.29 g m(-2) day(-1). Amino acids in leaves, bark and roots increased significantly after urea application compared with control values. The highest concentrations of amino acids in leaves and bark occurred 4 days after application, whereas the highest concentrations of amino acids in roots occurred 10 days after application. Total N-15 content in leaves peaked 2 days after urea application and then decreased, whereas N-15 content in roots and bark increased throughout the experiment. Total N-15 content in xylem and shank was low. Leaves absorbed 35% of the N-15 applied as urea, and 63.6% of absorbed N-15 was translocated out of leaves within 20 days after urea application. We conclude that N from urea was converted to amino acids in leaves after foliar application in autumn, and roots and bark were the main sinks of N from urea applied to leaves.
引用
收藏
页码:1305 / 1310
页数:6
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