A biphenyl glycoside from Pyracantha fortuneana

被引：18

作者：

Dai, Yi ^{[1
]}

Zhou, Guang-Xiong ^{[1
]}

Kurihara, Hiroshi ^{[1
]}

Ye, Wen-Cai ^{[1
]}

Yao, Xin-Sheng ^{[1
,2
]}

机构：

[1] Jinan Univ, Coll Pharm, Inst Tradit Chinese Med & Nat Prod, Guangzhou, Guangdong, Peoples R China

[2] Shenyang Pharmaceut Univ, Dept Nat Prod Chem, Shenyang, Peoples R China

来源：

NATURAL PRODUCT RESEARCH | 2009年 / 23卷 / 13期

关键词：

Pyracantha fortuneana; biphenyl glycoside; tyrosinase inhibitory activity; TYROSINASE INHIBITORY-ACTIVITY; FLAVONOLS;

D O I：

10.1080/14786410802213985

中图分类号：

O69 [应用化学];

学科分类号：

070301 [无机化学];

摘要：

Fortuneanoside F (1), a new biphenyl glycoside, together with two known phenyl glycosides: phenylmethyl O--D-glucopyranoside (2) and 2-phenylethyl O--D-glucopyranoside (3), was isolated from the fruit of Pyracantha fortuneana (Maxim.) Li. Its chemical structure was elucidated to be 4-hydroxy-3,5-dimethoxy-(1,1'-biphenyl)-2-O--D-glucoside on the basis of spectroscopic analysis and chemical methods. Compounds 1-3 showed mild inhibitory activity against tyrosinase.

引用

页码：1163 / 1167

页数：5

共 11 条

[1]

Glycosides and phenylpropanoid glycerol in Vitis vinifera cv. Gewurztraminer wine [J].