Inflammatory Disease Processes and Interactions with Nutrition

被引:244
作者
Calder, P. C. [2 ]
Albers, R. [3 ]
Antoine, J. -M. [4 ]
Blum, S. [5 ]
Bourdet-Sicard, R. [4 ]
Ferns, G. A. [6 ]
Folkerts, G. [7 ]
Friedmann, P. S. [2 ]
Frost, G. S. [8 ]
Guarner, F. [9 ]
Lovik, M. [10 ,11 ]
Macfarlane, S. [12 ]
Meyer, P. D. [13 ]
M'Rabet, L. [14 ]
Serafini, M. [15 ]
van Eden, W. [16 ]
van Loo, J. [17 ]
Dias, W. Vas [18 ]
Vidry, S. [1 ]
Winklhofer-Roob, B. M. [19 ]
Zhao, J. [20 ]
机构
[1] ILSI Europe, B-1200 Brussels, Belgium
[2] Univ Southampton, Sch Med, Southampton SO16 6YD, Hants, England
[3] Unilever Res Labs, Unilever Food & Hlth Res Inst, NL-3130 AC Vlaardingen, Netherlands
[4] Danone Vitapole, F-91767 Palaiseau, France
[5] Nestle Res Ctr, Nutr & Hlth Dept, CH-1000 Lausanne 26, Switzerland
[6] Univ Surrey, Postgrad Med Sch, Guildford GU2 7WG, Surrey, England
[7] Univ Surrey, Sch Biomed & Life Sci, Guildford GU2 7XH, Surrey, England
[8] Univ Utrecht, Utrecht Inst Pharmaceut Sci, Dept Pharmacol & Pathophysiol, NL-3508 TB Utrecht, Netherlands
[9] Univ Hosp Vall Hebron, Digest Syst Res Unit, Barcelona 08035, Spain
[10] Norwegian Inst Publ Hlth, Div Environm Med, N-0403 Oslo, Norway
[11] NTNU, Inst Canc Res & Mol Med, Trondheim, Norway
[12] Univ Dundee, Ninewells Hosp & Med Sch, Div Pathol & Neurosci, Dundee DD1 9SY, Scotland
[13] Royal Cosun, NL-4704 RA Roosendaal, Netherlands
[14] Danone Res Ctr Specialised Nutr, NL-6700 CA Wageningen, Netherlands
[15] Ist Nazl Ric Alimenti & Nutr, Antioxidant Res Lab, Human Nutr Unit, I-00178 Rome, Italy
[16] Univ Utrecht, Fac Vet Med, Div Immunol, NL-5384 CL Utrecht, Netherlands
[17] Sudzucker BENEO Grp, B-3300 Tienen, Belgium
[18] Seven Seas Ltd, Marfleet, Kingston Upon Hull HU9 5NJ, N Humberside, England
[19] Karl Franzens Univ Graz, Inst Mol Biosci, Human Nutr & Metab Res & Training Ctr, A-8010 Graz, Austria
[20] Yakult Europe, NL-1332 EN Alemere, Netherlands
关键词
Inflammation; Cytokine; Eicosanoid; Leucocyte; Antioxidant; Fatty acid; Flavonoids; Prebiotic; Probiotic; POLYUNSATURATED FATTY-ACIDS; CORONARY-HEART-DISEASE; C-REACTIVE PROTEIN; ALPHA-LINOLENIC ACID; LOW-DENSITY-LIPOPROTEIN; NECROSIS-FACTOR-ALPHA; NF-KAPPA-B; FISH-OIL SUPPLEMENTATION; REGULATORY T-CELLS; CARDIOVASCULAR RISK-FACTORS;
D O I
10.1017/S0007114509377867
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 [营养与食品卫生学];
摘要
Inflammation is a stereotypical physiological response to infections and tissue injury; it initiates pathogen killing as well as tissue repair processes and helps to restore homeostasis at infected or damaged sites. Acute inflammatory reactions are usually self-limiting and resolve rapidly, due to the involvement of negative feedback mechanisms. Thus, regulated inflammatory responses are essential to remain healthy and maintain homeostasis. However, inflammatory responses that fail to regulate themselves can become chronic and contribute to the perpetuation and progression of disease. Characteristics typical of chronic inflammatory responses underlying the pathophysiology of several disorders include loss of barrier function, responsiveness to a normally benign stimulus, infiltration of inflammatory cells into compartments where they are not normally found in such high numbers, and overproduction of oxidants, cytokines, chemokines, eicosanoids and matrix metalloproteinases. The levels of these mediators amplify the inflammatory response, are destructive and contribute to the clinical symptoms. Various dietary components including long chain omega-3 fatty acids, antioxidant vitamins, plant flavonoids, prebiotics and probiotics have the potential to modulate predisposition to chronic inflammatory conditions and may have a role in their therapy. These components act through a variety of mechanisms including decreasing inflammatory mediator production through effects on cell signaling and gene expression omega-3 fatty acids, vitamin E, plant flavonoids), reducing the production of damaging oxidants (vitamin E and other antioxidants), and promoting gut barrier function and anti-inflammatory responses (prebiotics and probiotics). However, in general really strong evidence of benefit to human health through anti-inflammatory actions is lacking for most of these dietary components. Thus, further studies addressing efficacy in humans linked to studies providing greater understanding of the mechanisms of action involved are required.
引用
收藏
页码:S1 / +
页数:46
相关论文
共 456 条
[1]
Anti-inflammatory effects of a low arachidonic acid diet and fish oil in patients with rheumatoid arthritis [J].
Adam, O ;
Beringer, C ;
Kless, T ;
Lemmen, C ;
Adam, A ;
Wiseman, M ;
Adam, P ;
Klimmek, R ;
Forth, W .
RHEUMATOLOGY INTERNATIONAL, 2003, 23 (01) :27-36
[2]
ADERELE W I, 1985, African Journal of Medicine and Medical Sciences, V14, P115
[3]
Toll-like receptors in the induction of the innate immune response [J].
Aderem, A ;
Ulevitch, RJ .
NATURE, 2000, 406 (6797) :782-787
[4]
Antioxidant vitamin supplementation in Crohn's disease decreases oxidative stress: A randomized controlled trial [J].
Aghdassi, E ;
Wendland, BE ;
Steinhart, AH ;
Wolman, SL ;
Jeejeebhoy, K ;
Allard, JP .
AMERICAN JOURNAL OF GASTROENTEROLOGY, 2003, 98 (02) :348-353
[5]
Fruit and vegetable intakes, dietary antioxidant nutrients, and total mortality in Spanish adults:: findings from the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain) [J].
Agudo, Antonio ;
Cabrera, Laia ;
Amiano, Pilar ;
Ardanaz, Eva ;
Barricarte, Aurelio ;
Berenguer, Toni ;
Chirlaque, Maria D. ;
Dorronsoro, Miren ;
Jakszyn, Paula ;
Larranaga, Nerea ;
Martinez, Carmen ;
Navarro, Carmen ;
Quiros, Jose R. ;
Sanchez, Maria J. ;
Tormo, Maria J. ;
Gonzalez, Carlos A. .
AMERICAN JOURNAL OF CLINICAL NUTRITION, 2007, 85 (06) :1634-1642
[6]
Systemic effects of chronic obstructive pulmonary disease [J].
Agustí, AGN ;
Noguera, A ;
Sauleda, J ;
Sala, E ;
Pons, J ;
Busquets, X .
EUROPEAN RESPIRATORY JOURNAL, 2003, 21 (02) :347-360
[7]
Agusti Alvar G N, 2005, Proc Am Thorac Soc, V2, P367, DOI 10.1513/pats.200504-026SR
[8]
Essential role of NKT cells producing IL-4 and IL-13 in the development of allergen-induced airway hyperreactivity [J].
Akbari, O ;
Stock, P ;
Meyer, E ;
Kronenberg, M ;
Sidobre, S ;
Nakayama, T ;
Taniguchi, M ;
Grusby, MJ ;
DeKruyff, RH ;
Umetsu, DT .
NATURE MEDICINE, 2003, 9 (05) :582-588
[9]
Adipose tissue and atherothrombosis [J].
Alessi, MC ;
Lijnen, HR ;
Bastelica, D ;
Juhan-Vague, I .
PATHOPHYSIOLOGY OF HAEMOSTASIS AND THROMBOSIS, 2003, 33 (5-6) :290-297
[10]
ALLEN BR, 1983, BRIT J DERMATOL, V109, P126