A fatal waterborne disease epidemic in Walkerton, Ontario: comparison with other waterborne outbreaks in the developed world

被引:249
作者
Hrudey, SE [1 ]
Payment, P
Huck, PM
Gillham, RW
Hrudey, EJ
机构
[1] Univ Alberta, Dept Publ Hlth Sci, Edmonton, AB T6G 2G3, Canada
[2] Univ Quebec, Inst Armand Frappier, INRS, Laval, PQ H7V 1B7, Canada
[3] Univ Waterloo, Dept Civil Engn, Waterloo, ON N2L 3G1, Canada
[4] Univ Waterloo, Dept Earth Sci, Waterloo, ON N2L 3G1, Canada
关键词
Campylobacter jejuni; Escherichia coli O157 : H7; health risk; multiple barriers; outbreaks; Walkerton inquiry;
D O I
10.2166/wst.2003.0146
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
An estimated 2,300 people became seriously ill and seven died from exposure to microbially contaminated drinking water in the town of Walkerton, Ontario, Canada in May 2000. The severity of this drinking water disaster resulted in the Government of Ontario calling a public inquiry by Mr. Justice Dennis O'Connor to address the cause of the outbreak, the role (if any) of government policies in contributing to this outbreak and, ultimately, the implications of this experience on the safety of drinking water across the Province of Ontario. The circumstances surrounding the Walkerton tragedy are an important reference source for those concerned with providing safe drinking water. Although some circumstances are obviously specific to this epidemic, others are uncomfortably reminiscent of waterborne outbreaks that have occurred elsewhere. These recurring themes suggested the need for attention to broad issues of drinking water security and they present the challenge for how drinking water safety can be managed to prevent such tragedies in the future.
引用
收藏
页码:7 / 14
页数:8
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