Isolation and characterization of Dcp1p, the yeast mRNA decapping enzyme

被引:133
作者
LaGrandeur, TE
Parker, R [1 ]
机构
[1] Univ Arizona, Dept Mol & Cellular Biol, Tucson, AZ 85721 USA
[2] Univ Arizona, Howard Hughes Med Inst, Tucson, AZ 85721 USA
关键词
decapping; decay; mRNA; turnover; yeast;
D O I
10.1093/emboj/17.5.1487
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
A major mechanism of mRNA decay occurs by the process of deadenylation, decapping and 5' --> 3' exonucleolytic degradation, Recently, the product of the DCP1 gene has been shown to be required for decapping mRNAs in vivo and co-purifies with decapping activity in vitro, We have purified Dcp1p to homogeneity and shown that it is sufficient for decapping, thereby indicating that Dcp1p is the decapping enzyme, Characterization of Dcp1p activity in vitro indicated that the 7-methyl group off the cap structure contributes to the enzyme's substrate specificity, In addition, Dcp1p was effectively inhibited by uncapped mRNAs, and the enzyme efficiently cleaved substrates that were greater than or equal to 25 nucleotides in length, with a preference for longer mRNA substrates. These properties suggest that Dcp1p recognizes the mRNA substrate by interactions with both the cap and the RNA moiety, The Dcp1p is also a phosphoprotein, suggesting its activity may be regulated by post-transcriptional modification.
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页码:1487 / 1496
页数:10
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