Thermal stability and DNA binding activity of a variant form of the Sso7d protein from the archeon Sulfolobus solfataricus truncated at leucine 54

被引:20
作者
Shehi, E
Granata, V
Del Vecchio, P
Barone, G
Fusi, P
Tortora, P
Graziano, G
机构
[1] Univ Sannio, Dipartimento Sci Biol & Ambientali, I-82100 Benevento, Italy
[2] Univ Milan, Dipartimento Biotecnol & Biosci, I-20126 Milan, Italy
[3] Univ Naples Federico II, Dipartimento Chim, I-80126 Naples, Italy
关键词
D O I
10.1021/bi034520t
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Sso7d is a 62-residue, basic protein from the hyperthermophilic archaeon Sulfolobus solfataricus. Around neutral pH, it exhibits a denaturation temperature close to 100 degreesC and a non-sequence-specific DNA binding activity. Here, we report the characterization by circular dichroism and fluorescence measurements of a variant form of Sso7d truncated at leucine 54 (L54Delta). It is shown that L54Delta has a folded conformation at neutral pH and that its thermal unfolding is a reversible process, represented well by the two-state N -> D transition model, with a denaturation temperature of 53 degreesC. Fluorescence titration experiments indicate that L54Delta binds tightly to calf thymus DNA, even though the binding parameters are smaller than those of the wild-type protein. Therefore, the truncation of eight residues at the C-terminus of Sso7d markedly affects the thermal stability of the protein, which nevertheless retains a folded structure and DNA binding activity.
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页码:8362 / 8368
页数:7
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