The elongation phase of protein synthesis

被引：51

作者：

Czworkowski, J ^{[1
]}

Moore, PB ^{[1
]}

机构：

[1] YALE UNIV,DEPT MOLEC BIOPHYS & BIOCHEM,NEW HAVEN,CT 06520

来源：

PROGRESS IN NUCLEIC ACID RESEARCH AND MOLECULAR BIOLOGY, VOL 54 | 1996年 / 54卷

关键词：

D O I：

10.1016/S0079-6603(08)60366-9

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：293 / 332

页数：40

共 235 条

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[5] TYROSINE RESIDUES IN THE C-TERMINAL DOMAIN OF THE ELONGATION FACTOR-G ARE ESSENTIAL FOR ITS INTERACTION WITH THE RIBOSOME
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[9] STUDIES ON POLYPEPTIDE-CHAIN-ELONGATION FACTORS FROM AN EXTREME THERMOPHILE, THERMUS-THERMOPHILUS-HB8 .1. PURIFICATION AND SOME PROPERTIES OF THE PURIFIED FACTORS
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[10] PROPERTIES AND FUNCTION OF SULFHYDRYL-GROUP IN POLYPEPTIDE-CHAIN ELONGATION FACTOR-G FROM ESCHERICHIA-COLI
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