Morphological study on apoptosis Hela cells induced by soyasaponins

被引:74
作者
Xiao, Jun-Xia
Huang, Guo-Qing
Zhu, Cai-Ping
Ren, Dan-Dan
Zhang, Sheng-Hua [1 ]
机构
[1] Huazhong Agr Univ, Sch Food Sci & Technol, Wuhan 430070, Peoples R China
[2] Laiyang Agr Univ, Sch Food Sci & Engn, Qingdao 266109, Peoples R China
关键词
soyasaponins; Hela cells; apoptosis; morphological study;
D O I
10.1016/j.tiv.2007.01.025
中图分类号
R99 [毒物学(毒理学)];
学科分类号
100405 [卫生毒理学];
摘要
Soyasaponins are present in legumes and soybeans are the primary dietary source of saponins. SS-II, the second fraction of soyasaponins, was separated by column chromatographic method with D101A macroporous resin from soybean. In this paper, at the concentration range of 100-400 mg/L, SS-II had obvious cytotoxic effect on Hela cells by NITT assay. After Hela cells were treated with SS-II, typical apoptotic morphological changes, including nuclear fragmentation, cytoplasm shrinkage and decrease of cell volume, were observed by fluorescence microscope, transmission electron microscope (TEM) and confocal laser scanning microscope (CLSM), respectively. Terminal deoxynucleotidyl transferase-mediated dUTP nick end labeling (TUNEL) assay also confirmed that SS-II-treated Hela cells showed apoptotic features. The results suggested that soyasaponins were a potential antitumor compound and the apoptosis induced by soyasaponins was a key antitumor mechanism. (c) 2007 Elsevier Ltd. All rights reserved.
引用
收藏
页码:820 / 826
页数:7
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