Meal-stimulated glucagon release is associated with postprandial blood glucose level and does not interfere with glycemic control in children and adolescents with new-onset type 1 diabetes

被引:46
作者
Porksen, Sven
Nielsen, Lotte B.
Kaas, Anne
Kocova, Mirjana
Chiarelli, Francesco
Orskov, Cathrine
Holst, Jens J.
Ploug, Kenneth B.
Hougaard, Philip
Hansen, Lars
Mortensen, Henrik B.
机构
[1] Glostrup Univ Hosp, Dept Pediat, DK-2600 Glostrup, Denmark
[2] Glostrup Univ Hosp, Dept Neurol, DK-2600 Glostrup, Denmark
[3] Pediat Clin, Dept Endocrinol & Genet, Skopje 91000, North Macedonia
[4] Osped Policlin, Pediat Clin, I-66013 Chieti, Italy
[5] Panum Inst, DK-2200 Copenhagen, Denmark
[6] Univ So Denmark, DK-5230 Odense, Denmark
[7] Novo Nordisk AS, Dev Projects, DK-2880 Bagsvaerd, Denmark
关键词
D O I
10.1210/jc.2007-0244
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Context: The role of glucagon in hyperglycemia in type 1 diabetes is unresolved, and in vitro studies suggest that increasing blood glucose might stimulate glucagon secretion. Objective: Our objective was to investigate the relationship between postprandial glucose and glucagon level during the first 12 months after diagnosis of childhood type 1 diabetes. Design: We conducted a prospective, noninterventional, 12-month follow-up study conducted in 22 centers in 18 countries. Patients: Patients included 257 children and adolescents less than 16 yr old with newly diagnosed type 1 diabetes; 204 completed the 12-month follow-up. Setting: The study was conduced at pediatric outpatient clinics. Main Outcome Measures: We assessed residual beta-cell function (C-peptide), glycosylated hemoglobin ( HbA(1c)), blood glucose, glucagon, and glucagon- like peptide-1 (GLP-1) release in response to a 90-min meal stimulation (Boost) at 1, 6, and 12 months after diagnosis. Results: Compound symmetric repeated- measurements models including all three visits showed that postprandial glucagon increased by 17% during follow-up (P = 0.001). Glucagon levels were highly associated with postprandial blood glucose levels because a 10 mmol/liter increase in blood glucose corresponded to a 20% increase in glucagon release (P = 0.0003). Glucagon levels were also associated with GLP-1 release because a 10% increase in GLP-1 corresponded to a 2% increase in glucagon release (P = 0.0003). Glucagon levels were not associated (coefficient - 0.21, P = 0.07) with HbA(1c), adjusted for insulin dose. Immunohistochemical staining confirmed the presence of Kir6.2/SUR1 in human alpha-cells. Conclusion: Our study supports the recent in vitro data showing a stimulation of glucagon secretion by high glucose levels. Postprandial glucagon levels were not associated with HbA(1c), adjusted for insulin dose, during the first year after onset of childhood type 1 diabetes.
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收藏
页码:2910 / 2916
页数:7
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