Inhibitory effects of plant polyphenoloxidase on colonization factors of Streptococcus sobrinus 6715

被引：8

作者：

Cowan, MM ^{[1
]}

Horst, EA

Luengpailin, S

Doyle, RJ

机构：

[1] Miami Univ, Dept Microbiol, Oxford, OH 45056 USA

[2] Univ Louisville, Hlth Sci Ctr, Dept Microbiol & Immunol, Louisville, KY 40292 USA

来源：

ANTIMICROBIAL AGENTS AND CHEMOTHERAPY | 2000年 / 44卷 / 09期

关键词：

D O I：

10.1128/AAC.44.9.2578-2580.2000

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

Exogenously added polyphenoloxidase (EC 1.14.18.1), an enzyme which oxidizes tyrosine residues and is commonly found in many dietary components, abolished the aggregation of Streptococcus sobrinus 6715 by high-molecular-weight dextran. The enzyme decreased glucan-binding lectin and/or glucosyltransferase I activities.

引用

收藏

页码：2578 / 2580

页数：3

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