Acid buffering capacity of basic carbons revealed by their continuous pK distribution

被引:104
作者
Contescu, A
Vass, M
Contescu, C
Putyera, K
Schwarz, JA [1 ]
机构
[1] Syracuse Univ, Dept Chem Engn & Mat Sci, Syracuse, NY 13244 USA
[2] Romanian Acad, IG Murgulescu Inst Phys Chem, Bucharest 77208, Romania
[3] Slovak Acad Sci, Inst Inorgan Chem, Bratislava 84236, Slovakia
关键词
carbon beads; carbon precursor; potentiometric titration; functional groups; surface properties;
D O I
10.1016/S0008-6223(97)00168-1
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
In a previous paper [Carbon, 1997, 35, 83] it was shown for a series of activated carbons with acidic behavior that surface characterization with a continuous pK distribution was possible based on potentiometric titration provided that several experimental precautions were taken during data collection. The number and strength of acid functionalities calculated from the proton affinity distribution (PAD) were in quantitative agreement with those measured by Boehm titration of the same samples. In this work the surface basicity of an activated carbon was investigated using the same analytical procedures. The factors that may denature the results of potentiometric titration have been analyzed; it is found that incremental addition controlled by a pH stability criterion (the "fully automatic" titration) provides reproducible results even for large particle granulation. From a practical point of view this shows that the results of this optimized analytical method are reliable. The acid buffering capacity of basic carbon, with the quality and quantity of proton binding groups, reveals that the most important proton binding processes occur in the ranges of pH 4-7, 8.4-8.6 and >9.5; the second process accounts for most of the acid buffering capacity of this carbon. The basic properties of the carbon surface are proposed to be due to the combination of redox reactions and proton transfer to/from the surface and the supporting electrolyte. (C) 1998 Elsevier Science Ltd. All rights reserved.
引用
收藏
页码:247 / 258
页数:12
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