Tracking the putative biosynthetic precursors of oxygenated mycolates of Mycobacterium tuberculosis -: Structural analysis of fatty acids of a mutant strain devoid of methoxy- and ketomycolates

被引:40
作者
Dinadayala, P [1 ]
Laval, F [1 ]
Raynaud, C [1 ]
Lemassu, A [1 ]
Lanéelle, MA [1 ]
Lanéelle, G [1 ]
Daffé, M [1 ]
机构
[1] Univ Toulouse 3, Dept Mecanismes Mol Infect Mycobacteriennes, Inst Pharmacol & Biol Struct, CNRS,UMR 5089, F-31077 Toulouse 04, France
关键词
D O I
10.1074/jbc.M210501200
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Disruption of the mma4 gene (renamed hma) of Mycobacterium tuberculosis has yielded a mutant strain defective in the synthesis of both keto- and methoxymycolates, with an altered cell-wall permeability to small molecules and a decreased virulence in the mouse model of infection (Dubnau, E., Chan, J., Raynaud, C., Mohan, V. P., Laneelle, M. A., Yu, K., Quemard, A., Smith, I., and Daffe, M. (2000) Mol. Microbiol. 36, 630-637). Assuming that the mutant would accumulate the putative precursors of the oxygenated mycolates of M. tuberculosis, a detailed structural analysis of mycolates from the hma-inactivated strain was performed using a combination of matrix-assisted laser desorption/ionization time-of-flight mass spectrometry, proton NMR spectroscopy, and chemical degradation techniques. These consisted most exclusively of alpha-mycolates, composed of equal amounts of C-76-C-82 dicyclopropanated (alpha(1)) and of C-77-C-79 monoethylenic monocyclopropanated (alpha(2)) mycolates, the double bond being located at the "distal" position. In addition, small amounts of cis-epoxymycolates, structurally related to alpha(2)-mycolates, was produced by the mutant strain. Complementation of the hma-inactivated mutant with the wild-type gene resulted in the disappearance of the newly identified mycolates and the production of keto- and methoxymycolates of M. tuberculosis. Introduction of the hma gene in Mycobacterium smegmatis led to the lowering of diethylenic a mycolates of the recipient strain and the production of keto- and hydroxymycolates. These data indicate that long-chain ethylenic compounds may be the precursors of the oxygenated mycolates of M. tuberculosis. Because the lack of production of several methyltransferases involved in the biosynthesis of mycolates is known to decrease the virulence of the tubercle bacillus, the identification of the substrates of these enzymes should help in the design of inhibitors of the growth of M. tuberculosis.
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页码:7310 / 7319
页数:10
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